Olive Oil Made from Old Mill Tunisian Olives

Tunisian Olive Oil

Tunisian olive oil is one of the oldest forms of this delectable substance in the world. The unique almond flavor and consistency of melted butter make it a favorite among olive oil connoisseurs and the rest of us. The taste is evident immediately at the first touch to your tongue. Combine it with other ingredients for your own delicious recipes or one of our favorites. Summertime offers some of the best ingredients for indulging your tastebuds with Tunisian olive oil. 

Not only nectar from the gods, olive oil also provides health benefits. It is one of the most heart-healthy forms of oil, and generations living in the Mediterranean countries have shown lower rates of heart disease. Mediterranean diets have proven helpful for many in losing weight and maintaining a healthy weight. Cancer numbers are also lower in countries throughout the Mediterranean region. 

Cold Pressed Olive Oil

Historically, the process of being cold pressed has been reserved for virgin and extra virgin olive oil. This entailed using fresh olives for the first press and grinding, squeezing, and pressing them to get the most oil possible from the olives at the prescribed temperature. The first press included getting the water out of the olives and disposing of it along with the pits and skin. If you’re looking for true virgin or extra virgin olive oil, it must come from the first pressing of the olives, or what has traditionally been known as the cold press. 

Terra Delyssa Extra Virgin Olive Oil

Terra Delyssa extra virgin olive oil is grown and packaged with the same level of attention and tenderness as all of their other products. The bottles used for this specialty EVOO are dark so that sunlight does not get through the glass and alter or damage the delicate flavor of the olive oil. We offer Terra Delyssa EVOO with pride as an addition to our inventory of premium olive oils. 

Award-Winning Salad Dressings

Old Mill Tunisian Olive Oil is one of the highest-ranking ingredients in many an award-winning salad dressing. Often combined with balsamic vinegar, Tunisian olive oil can be drizzled on a Greek salad or most any recipe from the Mediterranean, where olive oil is a staple. Old Mill has won awards for their organic EVOO which is grown and made in the traditional manner. 

Terra Delyssa EVOO owes its superior taste to the quality of care given to the olives during every step from their growth through the milling process to your table. Not willing to lower their standards by joining with other olives of lesser quality and taste, Terra Delyssa forged ahead to become a leader in Tunisian olive oil. 

For olive oil from the highest quality of Tunisian olives, let us serve you. Call us today at Cibaria International for the unique Tera Delyssa extra virgin olive oil and all your olive oil needs.